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| Cape and Islands Orchid Sho |
2 lbs beef ribs
Rib Rub
2 TBS Plum Sauce
2 tsp Hoisin
1/3 cup Oyster Sauce
1/2 T black beans, minced
1/2 tsp fresh ginger
3/4 tsp chili paste with garlic
1 TBS flour
Preparation
Mix Rib Rub and coat ribs.
Put coated ribs in slow cooker and cook on high for 2 hours
Serve as an appetizer for 4-6
Preparation time 15 minutes prep and 2 hours cooking time
Notes from Liz
All ingredients for Rib Rub found in most grocery stores.
